Description

by Harbans Lal

Essentials of Nutrition and Biochemistry For BSc Nursing Students As per the syllabus of INC for BSc Nursing

Special Features Thoroughly updated and revised edition Perfect Amalgamation of Theoretical and Clinical Aspects 30+ Clinical Correlation Boxes Ÿ 300+ Figures, Tables and flowcharts A Special Chapter on Sample Collection and Normal Values of Biochemical Parameters Covers an Exclusive Section on Nutrition for the first time Salient Features: This book endeavors to convey knowledge of the age-old principles of biochemistry supplemented with the modern developments in a simple, precise and lucid manner. The book has been divided into two sections — Nutrition and Biochemistry — strictly as per the INC syllabus. The content has been thoroughly revised and updated so as to give a recent concept of subject to the nursing students, including the significance of Nutrition and Biochemistry in this field. The chapters are well-illustrated with easy-to-reproduce figures and tables keeping in mind the pattern of the syllabus. Most Essential chemical structures have been elucidated in-between the text for better understanding. Clinical correlation boxes have been added at various places in the text to help the students understand the clinical relevance of the subject. Chapters are studded with frequently asked questions under Assess Yourself Section for self-evaluation. Important terms and points have been highlighted throughout the chapters